PARA 8 PANQUEQUES Difficulty: Fácil Preparation: 50min Rest: 30min Cooking: 20min INGREDIENTS For the Dough 6 Eggs 440g Flour 1L Milk 100g Sugarr Butter For the Filling 6 Sour Apples 125g Sugar Fot the Flambéing 200g Sugar 1 Cup Rum PREPARATION Making the Dough…   Beat the eggs in a bowl using a manual beater.

FOR 1 PERSON Difficulty: Easy Preparation: 20min INGREDIENTS 100gr Fresh Pasta 50gr Season Mushrooms Single Cream 75gr Parmesan Cheese Salt Pepper Olive Oil PREPARATION Sauté season mushrooms in a fry pan with some olive oil, add single cream to taste, season with salt and pepper and add 50gr of grated parmesan (or the desired amount).

FOR 1 PERSON Difficulty: Easy Preparation: 15min INGREDIENTS 3 Cocochas (hake cheeks) 2 eggs Olive Oil Salt Pepper Beansprout PREPARATION Stir fry the cocochas with some olive oil in the frying pan. Beat the eggs in a bowl, add some salt and pepper and the cocochas.   Place a cylindrical mold in the same frying