FOR 2 PERSONS Difficulty: Medium Preparation: 30min INGREDIENTS 2 Cornish Hens 100gr Spanish Rice 10gr Black Truffle 1 Shallot 10gr Butter Reduced Vinegar 300ml Chicken Broth Arugula Flower Salt Pepper Olive Oil PREPARATION Poach butter and shallot until shallot is soft. Add rice and stir for a couple of minutes. Add chicken broth gradually while

FOR 1 PERSON Difficulty: Medium Preparation: 30min INGREDIENTS 1 Lamb Rack Cut Mashed Potatoes Fine Herbs Toasted Bread Parsley Fennel Rosemary Thyme Hazelnut PREPARATION For the fine herbs…   Grind all ingredients until an homogeneous dough. Proportions will depend on each one’s taste.   For the lamb…   Brown the skin side of the lamb

PARA 8 PANQUEQUES Difficulty: Fácil Preparation: 50min Rest: 30min Cooking: 20min INGREDIENTS For the Dough 6 Eggs 440g Flour 1L Milk 100g Sugarr Butter For the Filling 6 Sour Apples 125g Sugar Fot the Flambéing 200g Sugar 1 Cup Rum PREPARATION Making the Dough…   Beat the eggs in a bowl using a manual beater.