orange
03
Apr
MONKFISH, TROUT ROE AND ORANGE AND MISO SOUP
CasteyFOR 1 PERSON Difficulty: Medium Preparation: 15min INGREDIENTS 150gr Monkfish Trout Roe Daikon Orange and Miso Soup 100ml Orange Juice Rice Vinegar Olive Oil Soybean Paste PREPARATION Mix all the ingredients of the soup: 100ml of orange juice, 1 cofee spoon of soybean paste, 1 tablespoon of rice vinegar, 2 tablespoons of olive oil. Set
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03
Apr
TERIYAKI SAUCE GLAZED MONKFISH
CasteyFOR 2 PERSONS Difficulty: Medium Preparation: 30min INGREDIENTS 1 Small Monkfish 1 Rocket Flower Teriyaki Saucen 25ml Soybean Sauce ½ Orange (juice) 1 Coffee Spoon of Sugar PREPARATION For the sauce… Boil down sauce ingredients until they are caramelized. For the monkfish… Seal the monkfish in a frying pan, add the sauce
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