pasta
FRESH PASTA WITH SAUTÉED SEASON MUSHROOMS AND PARMESAN CHEESE
CasteyFOR 1 PERSON Difficulty: Easy Preparation: 20min INGREDIENTS 100gr Fresh Pasta 50gr Season Mushrooms Single Cream 75gr Parmesan Cheese Salt Pepper Olive Oil PREPARATION Sauté season mushrooms in a fry pan with some olive oil, add single cream to taste, season with salt and pepper and add 50gr of grated parmesan (or the desired amount).
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SAVE SPACE WITH THE MULTIFUNCTIONAL ALL IN ONE CASTEY COOK SET
CasteyNo matter the size your kitchen is, you will always need more space. In fact if you love cooking you would need more storage space even if your kitchen were as big as your entire home. We know this. For this reason we always try to help you with the almost impossible goal of
GRILLED NOODLES WITH SEAFOOD
CasteyFOR 2 PERSONS Difficulty: Medium Preparation: 40min INGREDIENTS 100gr Thin Noodles 250ml Fish Stock 50gr Shelled little Prawns 50gr Small Squid 2 Garlic Cloves (chopped) 100gr Grated Tomato Sweet Red Pepper Olive Oil Saffron Squid Ink Parsley Oil PREPARATION Sauté small slices of squids and then add shelled little prawns. Add chopped garlic, grated tomato
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