FOR 2 PERSONS
Difficulty: Medium
Preparation: 30min
For the sauce…
Boil down sauce ingredients until they are caramelized.
For the monkfish…
Seal the monkfish in a frying pan, add the sauce and glaze. Serve with a rocket flower in the side.
FOR 1 PERSON Difficulty: Medium Tiempo de Preparación: 30min INGREDIENTS 1 Monkfish Tail 5 Clams Fish Stock Flour 2 Asparagus 1 Baby Carrot Saffron Parsley Olive Oil PREPARATION Butter the monkfish tail in flour and sauté in a frying pan together with the clams and some olive oil. Set apart. Boil down the fish stock
FOR 4 PERSONS Difficulty: Easy Preparation: 15min INGREDIENTS 6 Small Zucchinis 1 Clove of Garlic Olive Oil Rosemary Salt Pepper PREPARATION Slice zucchinis. Sheets should be 3-5 millimeters thick. Peel and chop the garlic clove. Heat up your griddle pan gradually. Start at medium temperature and increase intensity progressively until pan reaches the desired
FOR 4 PERSONS Difficulty: Easy Preparation: 75min INGREDIENTS 1 Pear 1 Apple 1 Peach 1 Mango Strawberry Juice 500gr Strawberries 100gr Sugar PREPARATION Put the strawberries and sugar in a vacuum bag, heat in a bain-marie during one hour, strain and set apart. Grill the fruits, serve in a deep dish and pour the
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